Pasta Soldano Cochiglioni - 500g
Pasta Soldano Cochiglioni - 500g
Referring to the sea and its fruits, Conchiglioni are very popular because their concave shape allows them to accommodate delicious INGREDIENTS and sauces.
Product Description
The Conchiglioni, thanks to their hollow and surface grooves, are suitable for collecting any type of sauce. They are excellent when served in the oven, experimenting with some traditional Italian recipes. Handcrafted product dried at low temperatures. Bronze drawing. Available in 500g packs.
INGREDIENTS Durum wheat semolina | Waterfall
Contains Gluten - May contain Soy and Mustard PASTA PRODUCED WITH 100% ITALIAN WHEAT.
Origin of wheat: Italy | Country of milling: Italy
Nutritional values Energy value: 1511 KJ - 356 kcal (values per 100 g).
Fat: 1.5 g of which saturated fats: 0.3 g
Carbohydrates: 71.7g of which sugars: 3g
Protein: 11.8g Salt: 0.002g
Tips for perfect cooking: Use 6 liters of water for 500g. Add salt and when the water boils, add the pasta. Stir occasionally. When cooked, drain and season to taste.
Cooking time: 10-12 min.