Pasta Soldano Fileja With Onion - 500g
Pasta Soldano Fileja With Onion - 500g
Fileja is a typical pasta from the Calabrian province of Vibo Valentia. Its elongated and curved shape is given by a particular manufacturing process.
Product Description
IIt goes well with fresh tomato sauce and possibly with the typical grated Pecorino del Monte Poro cheese and a good Calabrian hot pepper. An excellent choice can also be to flavor it with the famous Spilinga N’duja. Handcrafted product dried at low temperatures. Available in 500g packs.
INGREDIENTS Durum wheat semolina | Water | Onion Contains Gluten - May contain Soy and Mustard PASTA PRODUCED WITH 100% ITALIAN WHEAT.
Origin of wheat: Italy | Country of milling: Italy
Nutritional values Energy value: 1511 KJ - 356 kcal (values per 100 g).
Fat: 1.5 g of which saturated fats: 0.3 g
Carbohydrates: 71.7g of which sugars: 3g
Protein: 11.8g Salt: 0.002g
Tips for perfect cooking Use 6 liters of water for 500g. Add salt and when the water boils, add the pasta. Stir occasionally. When cooked, drain and season to taste.
Cooking time: 10-12 min.